11 Water Street - Lunch Menu

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SUNDAY BRUNCH Menu served 10:00 a.m. - 2:30 p.m.
Sandwiches
Monte Cristo - Turkey, ham, and melted Swiss on egg-battered Texas toast with powdered sugar and maple syrup	7.25
Lobster Roll - Fresh Maine lobster meat on a toasted bulkie roll with your choice of French fries or onion rings	16
Southwest Croissant - Two fried eggs, sliced chorizo, pepper jack cheese and served with sliced avocado and home fries	7
Smoked salmon plate - Toasted bagel, tomato, red onion, and cream cheese	6.25
Omelets All omelets are 3 egg and come with home fries and your choice of wheat, rye or white toast
The Water Street - Maine lobster, Asiago cheese, and fresh chives, topped with asparagus and béarnaise sauce	10
The Dam - Bacon, roasted mushrooms, caramelized onions, and cheddar cheese	7.5
The String Bridge - Crispy shallots, roasted peppers, sausage, goat cheese, & fresh Italian parsley	7.5
The Bandstand - Beefsteak tomato, fresh mozzarella & sweet basil	7
The Powderhouse - Baby spinach, kalamata olives, tomatoes & feta cheese	7

Eggs..., Etc.
Eggs Your Way - Two eggs as you like, served with home fries, breakfast sausage or bacon, and your choice of wheat, white, or rye toast	5.5
Two poached eggs, served over corned beef hash with home fries and your choice of wheat, white, or rye toast	6.5
Eggs Benedict - Two poached eggs with sliced honey ham on an English muffin, topped with hollandaise sauce	6
Steak and Eggs - Six-ounce bistro steak with three eggs your way, home fries and toast	10
From the Griddle
Belgian Waffles - Homemade Belgian waffle topped with whipped cream, fresh fruit, and powdered sugar accompanied by maple syrup	6
Pancakes Du Jour - Four-high stack of Chef's pancakes of the day with maple syrup	4.5
Pancakes - Four-high stack of buttermilk pancakes served with maple syrup	4
French Toast - Three slices of Texas cut & sprinkled with powdered sugar and a side of maple syrup	4.5
Salads & More
Cobb Salad - Romaine and baby spinach, tossed with chicken, avocado, roma tomatoes, crumbled bacon, bleu cheese, and hard-boiled eggs, with a house Dijon vinaigrette	12
Baby Spinach Salad with apples, cranberries, walnuts and gorgonzola cheese with citrus-herb vinaigrette	Half - 5, Full - 8
Fish 'n Chips - Deep fried fresh haddock with French fries & Cole slaw	12
Onion Rings - Hand cut, battered & deep fried	5
Quiche of the Day - Please ask your server	4.5
Vanilla Yogurt, fresh fruit & French vanilla granola	5.5

Sides
Homemade Muffins	Bacon - 2.5
Breakfast Sausage - 2.5	Home Fries - 1.5
Toast	Croissant - 2.75
Bagel - 2.75	Sweet Potato Fries - 4
Corned Beef Has - 2.5

Thank you for joining us!
Chef: Erin Terkelsen

20% Gratuity will be added for parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illnesses,
especially if you have a medical condition

Please use 11 Water Street to host or cater your event!